Family Meal Catering Menu

Flaked ocean trout w wild rice, beetroot & zesty almond dressing (gf,df)

Poached chicken breast in master stock w steamed autumn veg (gf,df)

Poke bowl – with Salmon sashimi, shallots, red onion, edamame, roasted sesame dressing, seaweed, crispy shallots, brown rice & red cabbage (df)

Singaporean chicken laksa, mix of egg & rice noodles (hot) (df)

Singaporean seafood laksa, prawns, calamari, mix of egg & rice noodles (hot) (df)

Duck, lychee & pineapple red Thai curry w steamed rice (medium heat) (gf,df)

Massaman slowly braised beef & potato curry w steamed rice (medium heat) (gf,df)

Butter Chicken w steamed rice (mild) (gf)

Thai yellow fish curry w pumpkin, coconut sambal & steamed rice (mild) (gf,df)

Thai green chicken curry w Thai eggplant & baby corn w steamed rice (medium heat) (gf,df)

House-made pork & fennel sausage ragu w polenta (gf)

Beef bourguignon w creamy paris mash

Moroccan lamb tagine w potatoes & peas w couscous or afghan bread

Hong Kong sweet & sour pork belly w pineapple w steamed rice (medium heat) (df)

Italian pork & beef meatballs with tomato salsa w polenta (v)

Puttanesca w tomatoes, anchovies, black olives, chilli & capers served w speghetti (mild)

Slowly braised lamb ragu w rigatoni

Szechuan Mapo Tofu, fermented black beans, Szechuan pepper & coriander w seamed rice (v,df) (mild)

Coq au vin, chicken braised in wine w lardons & mushrooms w paris mash

Hungarian beef goulash w potato dumplings (df)

Chicken fricassee, chicken braised in creamy white wine sauce w paris mash

Veal Involtini w prosciutto & fontina in tomato salsa w polenta

Chicken enchiladas w salsa verde (mild)

Spanakopita spiral w kale & feta (v)

Lamb Shepherd’s pie w house ketchup

Confit duck cannelloni w goats’ cheese, tarragon, tomato salsa

Beef & pork moussaka / Eggplant Moussaka (v)

Pepper beef pie / Leek & mushroom pie (v) w mashed potatoes, mushy peas & gravy

Chicken fricassee pie

Pork & veal lasagne / Vegetable lasagne (v)

Ricotta, spinach, mint & chives cannelloni with tomato salsa (v)

Middle Eastern spread
Lamb kafta skewers, falafel, fattoush salad, hummus, pickled veg, baba ghanoush, labneh, leb bread

DIY Tacos
Pulled pork taco & achiote chicken, salsa verde, pineapple, pico de gallo, salsa roja

DIY Yeeros
12hr slow cooked lamb shoulder, tsaziki, tomatoes, pickled onion, aoli, slaw & grilled pita bread

Mexican Burritos
Pulled anchiote chicken, tortillas, guacamole, mexican rice, frijoles, sour cream, chipotle mayo, mozarella cheese

Chicken schnitzel / eggplant schnitzel
w Russian potato salad, cabbage salad & tartare sauce (df)

House-made Detroit pizzas

DIY Hot dogs
with an array of condiments

House-made wagyu burgers on milk bun, w tomato, onion & special sauce

Italian Porchetta, slowly roasted overnight, stuffed with fresh herbs, wild fennel & garlic (gf,df)

Crispy Pork belly w roasted fennel & house-roasted apple sauce (gf)

Pan-roast beef sirloin w autumn vegetables & chimichurri* (gf,df)

Beef wellington, beef tenderloin, mushroom duxelles wrapped in prosciutto & puff pastry*

12hr roasted Riverina lamb shoulder with roasted potatoes & onions served with mint yogurt (gf)

Roasted butterflied chicken w mojo rojo on seasonal vegetables (gf,df)

Free range chicken, mojo rojo, parsley & almond crumb (gf,df)

House fries with garlic rosemary (vg, gf)

Charred broccolini, xo sauce & wood fired eggplant (gf)

Queso fresco & corn humitas (v, gf)

Grilled pumpkin, stracciatella, dukkha, dill, salsa verde (v, gf)

Charred cucumber w ricotta & basil (v,gf)

Radicchio, baby cos, cherry tomatoes, dill, mint, chives & dressing(v, gf, df)

Broccoli & orecchiette w yogurt & peas (v)

Roasted chestnuts, pan-fried pears, blue cheese, witlof & mustard vinaigrette (v,gf)

Quinoa, edamame beans with baby bok choy & honey ginger dressing (v, gf, df)

Ensalada rusa, potato, carrots, onions, cucumber, egg & kewpie mayo (v, gf, df)

Fennel, cucumber, dill & honey dressing (v, gf,df)